Chicken spaghetti in bechamel sauce. Quick recipe for kids

Chicken spaghetti in bechamel sauce. Quick recipe for kids

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We all know that children love pasta, both alone and with a sauce. It is one of the dishes that the smallest of the house like the most.

This time, proposes to us to prepare an easy, fast and very healthy recipe for children: spaghetti with chicken and béchamel sauce. This recipe with bechamel sauce is, in addition to being delicious, very healthy, ideal for children who are starting to eat solids.


  • 300 gr. spaghetti
  • 1 chicken breast
  • 1 chopped onion
  • 2 cloves of garlic
  • 2 tablespoons (soup) butter or margarine
  • ½ liter of milk
  • 1 tablespoon (soup) full of wheat flour
  • Chopped parsley
  • Salt
  • Pepper (optional)
  • Oil
  • Tip: you can substitute the bechamel sauce for cream to cook

Both pasta and chicken are a hit with kids, so let's go ahead. We tell you how to make it, step by step. Hmm ... It's already working up my appetite.

1- Wash the chicken breast and cut it into small cubes. Reserve.

2- Bring plenty of water to boil in a saucepan. When the water boils, add a little salt and a drizzle of oil. Add the pasta.

3- While the pasta is cooking, heat a little oil in a pan and add the crushed garlic cloves, the chopped onion, until golden brown.

4- When everything is fried, add the chicken squares and mix. They need to be browned on all sides. Season it and reserve it.

5- In another saucepan, heat the butter, add the flour and salt, and stir. Add the milk and do not stop stirring until the Bechamel sauce.

6- When the dough thickens, add the chicken mixture, the chopped parsley and mix well.

7- When the pasta is done, drain it and pour it into a bowl. On top of the pasta, pour the chicken into the hot bechamel sauce and mix again.

8- Our spaghetti with chicken in bechamel sauce is already made. If you want you can sprinkle some grated Parmesan cheese on top.

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